Malaysia Eyes Rm1 5 Bil In Durian Exports As China Expands Local Production

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MALAYSIA is projecting its durian exports to surpass RM1.5 bil in 2025, even as China, its biggest buyer, ramps up efforts to grow the fruit locally.
Agriculture and Food Security Minister Datuk Seri Mohamad Sabu said demand from China, Singapore, Hong Kong, and Canada has fueled a 256.3% surge in export value over five years, from RM321.2 mil in 2018 to RM1.14 bil in 2022.
Speaking at the 2025 Durian Festival in Gua Musang, he said durian has proven to be a high-value agro-food commodity, creating opportunities along the supply chain, from farmers to exporters.
The recently signed protocol with China for fresh durian exports is expected to boost growth further.
“This proves durian’s great potential—not only delivering strong returns to the country but also generating widespread economic opportunities,” he said.
However, China is actively developing its own durian industry. In Hainan Province, domestic production has begun to bear fruit, literally.
Thanks to government subsidies, smart farming technology, and integrated agri-business models, China is harvesting its first commercial batches of durian, about 2,000 tonnes this year.
Despite its late start, China is the world’s largest durian importer, accounting for over 90% of Asia Pacific’s durian imports. In 2024, its total import volume reached 1.56 mil tonnes.
Industry observers note that while China’s durians remain costlier than imported ones, they offer fresher flavor and shorter supply chains.
As China eyes self-sufficiency, Malaysia remains optimistic that demand will outpace domestic supply,  keeping the King of Fruits a lucrative export staple. — Focus Malaysia

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