PING BABAB : Raksasa Aggregator Malaysia
Image via Instagram @gourmetadventures
A reinterpretation of a hawker favourite, Well Cook Gourmet's fried assam laksa
translates the tangy and spicy flavours of the soup version in a dry
form, topped with typical garnishes like cucumber, pineapples, bunga
kantan, onions, and mint leaves.
Image via Instagram @apertureamy
One of the best Arabian food places around, Oregi's lamb kabsa rice
features tender and juicy NZ lamb cubes braised in Arabic herbs and
spices served with long grain basmati rice, lamb broth, Arabic chilli
sauce, and a side salad.
Image via Morningwood MY Facebook
In an homage to a capital state of a similar name, Morningwood's
Thai-inspired pasta dish combines the spicy flavours of tomyum and green
curry, accompanied by skewers of chicken, bell peppers, and pineapple
chunks.
Image via Instagram @aizat90azmi
Gold Chili's butter milk chicken is widely regarded
as one of the best butter milk dishes in Klang Valley, as evident by the
crowd gathered in front of the restaurant waiting for a taste of the
boneless, crunchy chicken pieces coated in sweet, creamy sauce.
Image via Instagram @angelinenyt
At Tryst Cafe, pancakes are no longer a breakfast-only affair. Get
your fix of gloriously fluffy pancakes here with various unique
toppings, though we recommend starting off with the banana and caramel sauce combo.
Image via Instagram @xxclingxx
Naj & Belle's watermelon cake is a refreshing change from the
usual baked fare, with slices of watermelon and lychee layered between
the sponge cake and whipped cream, topped with strawberries, grapes, and
pumpkin seeds. 
Image via Instagram @michellemayz
Forget bacon slices and crispy bacon bits, the Burgertory Treasure
is the ultimate porkalicious treat with a juicy pork potty paired with
mild cheddar and - oh my goodness - crispy pieces of pork lard! 
Image via Instagram @woonyen77
The Hungry Hog went all out with its signature burger Three Little Pigs, layering a juicy pork patty with slices of bacon and ham, cheese, and caramelised onions.
Image via Instagram @joshualimhunyu
Flingstones Cafe puts a pretty sinful spin to the classic aglio olio,
wok-frying spaghetti or angel hair with crispy pieces of pork lard and
bacon bits topped with cherry tomatoes, a few sprigs of rockets, and a
generous amount of parmesan. 
Image via FIQS Gastronomy Facebook
Spicy and creamy with a hint of sweetness, FIQS Gastronomy's iconic soft shell crab pasta features pasta tossed in their signature butter cream sauce topped with a whole soft shell crab fried to golden perfection.
Image via Instagram @puimunlee
Fettucine pasta is paired with a sweet yet savoury sauce made from
salted duck eggs, accompanied by pieces of duck bacon and a salty duck
confit, hence its name Duck 3 Ways. 
Image via Instagram @kentsngz
One of After Black's best-selling dishes, the whole chicken leg is
also basted with honey and served with a homemade potato salad and
refreshing lettuce leaves.
Image via Meteora Cafe Facebook
Foodies actually flock to Meteora solely for its rendition of the
deep-fried Spanish pastries, which come in 3's or 7's, coated with
cinnamon sugar and served with salted caramel and/or chocolate sauce.
Image via Instagram @novelle.t
A signature dish in Jibby & Co.'s breakfast menu and available only until 4pm, the Chic Breakie
features perfectly poached eggs laid atop a layered bed of hash browns,
grilled zucchini, and smoked salmon, topped with hollandaise sauce,
smashed corn, and ikura (fish roe).|
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