Tis The Season Where Treasured Moments Meet Exquisite Culinary Experiences

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Jolly good times await at Marriott Bonvoy Hotels and Resorts in Malaysia

Marriott Bonvoy Hotels and Resorts embrace the festive season with an assortment of dining offers and seasonal treats. Bond with loved ones during this magical time, discover festive specialties, and dig into these culinary highlights at participating Marriott Bonvoy Hotels and Resorts.

Stylish seasonal menu
Courses of Christmas
Indulge in a luxurious Christmas menu at W Hotel Kuala Lumpur with a delightful 4-course meal specially curated by the talented chefs at Flock. The 4-course meal features Confit Duck Legs with Herb Roast Kohlrabi, Pomegranate Gastrique Sauce, Pan Roasted Salmon with Scallops, Edamame, and White Wine sauce and is paired with sweet mouthwatering desserts. Aside from the 4-course meal, Flock also offers the Holly Jolly Christmas Eve Buffet Dinner, The Jingle Feast Buffet Brunch, and the Christmas Fete Buffet Dinner. Keep the celebratory vibes up with Living Room Live Christmas Eve Edition featuring Stankonnexions once the lights go down from 9pm until late to usher in the yuletide joy this Christmas Eve
 Chrismas Fete 1
Christmas Fete 2
Dine with a view



‘Tis the season to treat yourself and your loved ones within luxurious settings and surroundings decked in ribbons and festive surprises. Pantai Grill at The St. Regis Langkawi offers the perfect setting with a breathtaking view of the Andaman Sea as you tuck into your Christmas barbeque, where diners may enjoy a Christmas Eve Sizzling Barbecued Gourmet or a Christmas Day BBQ. A Family Style Sharing Set Menu is available at L’Orangerie or if brunch is your thing, Caroline Aster’s Diamond Brunch at Kayuputi awaits. For the ultimate feast, indulge in the 7-Course Degustation Menu!

Christmas around the world

The Westin Kuala Lumpur Christmas - New Year Buffet
Take Away Turkey
Embark on a culinary journey from The Living Room, in The Westin Kuala Lumpur, to discover diverse delicacies from over 10 countries. Their festive buffet features international favourites, from Spanish Seafood Paella Seafood, to Jamaican Spiced Braised Oxtails. Vegetarians are not left out at the Vegetarians of the World corner serving up dishes like French Cauliflower Gratin, German Braised Red Cabbage and more. To make the festive buffet experience even more magical, there will be an exhilarating magic show by a fun and engaging magician walking to diners’ tables on 24, 25, and 31 December.

Bar Lounge Festive Beverage
Enjoy a local twist

Christmas Buffet
Savour a Christmas meal celebrating local flavours at Four Points by Sheraton Kuala Lumpur, Chinatown. At Quan’s Kitchen, Executive Chef Gerald Chong created signature dishes such as Slow Roast “Rojak Nyonya” Lamb of Leg, Marmite Roasted Lamb of Leg Kapitan, and Marinated Beef Striploin. Whether its Christmas Eve Buffet Dinner, Christmas Day Luncheon, or Buffet Dinner, a memorable meal is guaranteed. With the festive spirit upon us, the hotel also offers a delicious spread ranging from festive buffets to takeaway menus, Christmas-themed afternoon teas, gift hampers, cocktails, and more.

Roasted in Chinatown - Beef
Roasted in Chinatown - Lamb
European Epicurean delights
For classic European flavours this Christmas, specially curated set lunches and dinners are prepared by the skilled chefs at Prego! at The Westin, Desaru. Three-course lunch set menus on Christmas Eve and Christmas day feature dishes such as Salmon Fillet served with Dauphinoise Potato, French Beans and Saffron Butter Sauce; succulent Grilled Angus Tenderloin served with Sauté Spinach, and Roasted Garlic and Beef Jus, complete with the Prego holiday-exclusive dessert, the Natadelizia: a Panettone Sponge Cake with Soft Cream Cheese and Caramelized pear topped with Espresso Sauce to end on a high note. For dinner, guests and diners can rediscover festive tales by enjoying Prego's 4-course dinner with a glass of Kir Royale or Sparkling Wine.

Variety is the spice of life



At Le Méridien Putrajaya, Christmas is celebrated with an array of choices. At Latest Recipe, discover Christmas Roasted Premium Pineapple Chicken with Bread and Chestnut Stuffing, Roasted Rib Eye Beef, Rosemary Crumbed Rack of Lamb, and the Christmas Baked Salmon with Tapenade all in one buffet. For seafood lovers, a selection of seafood on ice includes sashimi and western and local dishes. For those with a sweet tooth, don’t miss out on sweet delights to end off the wine and dine experience with its specialties, such as the Illy Coffee Yule Log, Christmas Mince Pie, and the chef’s special Christmas Cookies. To ensure a complete celebration, diners will be serenaded by a carolling performance, and kids under 4 can dine in for free, while those aged 5 to 12 are entitled to 50% off.



For Meat Lovers
Close off the year and indulge in holiday festivities with special dining offers from award-winning restaurant PRIME at Le Méridien Kuala Lumpur. Alternatively, visit Gastro Sentral for a creative feast where Citrus Infused Slow-Cooked Turkey Marble Roulade & Seared Foie Gras and Grass-Fed Beef Loin with Truffles are part of the set menu. Not forgetting, Latest Recipe, topping the list of buffets in Kuala Lumpur, features a medley of over 150 selections, including tapas creations, Slow-Roasted Rib Eye and Roasted Turkey on the carving station, as well as desserts.

Gastro Sentral - Christmas Eve Grass Fed Beef Loin in Golden Puff
PRIME - Christmas Eve Classic Baked Turkey Roulade
Classic All Rounder

Festive Sweet Delights
At Le Méridien Petaling Jaya, spend the holidays dining on hearty feasts at Pasar Baru and PJ’s Bar & Grill, where you will be spoilt for choice. From classic festive dishes to local favourites, this is an excellent option to spend Christmas, especially if you have kids, as The Denim Ninja will be gracing diners with a live performance on Christmas Eve.

Festive Take-Away - Roast Beef
Red Velvet Yule Cake
Splurge on Seafood

Fesive Hi TEa
Festive Dinner
Relish in seafood galore at Palm Garden Hotel, Putrajaya, a Tribute Portfolio Hotel is where their Festive Buffet Dinners wow with a selection of New Zealand Oysters, Half Shell Mussels and Flower Crabs. The spread also features other varieties, including Saddle of Lamb, Roast Striploin and Roast Chicken with all the trimmings you could imagine. Complete the evening with Christmas fruit cakes and cookies, puddings, French pastries, apple pies and other sweet delights. Customers can opt for a lighter choice with the Festive Hi-Tea on the 25th and 26th of December, exclusively at Palms Café. Expect Christmas carollers and the appearance of Santa with festive goodies when you dine in on the 24th and 25th of December.

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